And don’t leave without trying one of the best desserts on the beach. You will also enjoy their wide-ranging, award-winning selection of homegrown ales. While TBonz is known for much more than just steaks, their steaks are simply divine! Also offering ribs, burgers and a kids’ menu, the restaurant’s relaxed atmosphere is perfect for families. TBonz Gill & Grill - With locations at Barefoot Landing and off 21st Avenue North across from Broadway at the Beach, this is a great destination when out for a night of sightseeing, shows or shopping. Whatever your choice, you will not be disappointed. The menu ranges from succulent “Steak Flamingo” to Lowcountry crab cakes, lobster tail, Cajun oysters and peppercorn salmon. So if you see them - which you likely will - oh, the stories they can tell! The restaurant itself is decorated in a fun art deco style and has been featured in Southern Living, Architecture Magazine, New York Post Travel, Sandlapper and many other publications. The owners aren’t just locals, they grew up in Myrtle Beach when Highway 17 was a two-lane dirt road. The atmosphere, the menu, the staff - nothing is overlooked at Flamingo Grill. In any vacation area, there are those restaurants that are locally owned and where everything is done to perfection. These are so well loved that they are also found on their appetizer menu.įlamingo Grill - Located at 71st Avenue North on Kings Highway, Flamingo Grill is a true beach favorite. The menu is varied, so there is sure to be something for everyone in your group, even the kids! From mouthwatering filet mignon to the most incredible entrée salads you will find anywhere, meals are accompanied by delicious and sinful honey-glazed croissants. The menu and the atmosphere are unlike anything else along the beach.Ĭarolina Roadhouse - Located between 38th Avenue North and 48th Avenue North on Kings Highway in Myrtle Beach, “the Roadhouse” is a place where locals know they will never be disappointed - and they’ve made it a favorite since 1995. Served by your tableside gaucho, your options include more than 15 different cuts of beef, pork, lamb and poultry. You will enjoy an extensive salad bar that offers both hot and cold items including seafood and sushi. Rioz provides an unforgettable dining experience, with its fare served in the spirit of southern Brazilian-style cooking. Rioz Brazilian Steakhouse - Located on 29th Avenue North just across from Broadway at the Beach, this spot is known locally as the place to take visitors for a great steak and a fun-filled evening. To help you seize your sizzle, we’ve put together this listing of locals’ favorites for you: Of course, Myrtle Beach is well known for its abundance of incredible seafood restaurants - but many may not know that we also have some of the most delicious steak restaurants you will find anywhere. The people running this outfit care too much about the customer, presentation, and attention to detail.Relaxing by the pool and playing in the Atlantic surf can work up quite the appetite. I'd recommend this restaurant to everyone. We try to get down to Myrtle Beach twice a year, and the last six or seven trips we've made we have not left without first going to Flamingo Grill.
I had the prime rib and lobster the last time I went in March, and it was perfect. They perfect their work in everything they do. Beef selections, Italian, seafood, this is it. Yet you walk in, while stylish and sleak, it's still welcoming for a family of four. On the outside it reminds you of some hip, new age night club. Fact is, had I not gone to Cagney's years ago after watching the promo on Beach TV, I might not have given much thought to go here. This is perhaps the greatest all-around restaurant on the Grand Strand. It ran us about 150 bucks including drinks and seemed well worth it to us. I will definitely be back on my next visit to MB and would highly recommend this establishment if you want an elegant meal. In my opinion this was the best of the sit down restaurants we dined at during our stay. I think the biggest I ever had for twin tails. Those were two nice sized lobster tails I got. The service and atmosphere are great along with the food. As far as our entrees went we were all more than satisfied.
We had mixed feelings about it, but it wasnt for me. The loster bites reminded me of a carnival funnel cake with loster bits in it. We also ordered the fried lobster bites as an appetizer as I am a lobster freak and can't get enough of it. I got the 2 lobster tails, my wife had the filet mignon, and my son had the open faced chicken sandwich. We called a couple of hours prior to our vistit so there was no wait at all. Based on reviews for this restaurant, I decided to bring my family here on June 23rd.
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